Monday, October 24, 2011

Easy White Chicken Chili

One of the best things about fall is chili!! At least that's what I think!  I've already made 2 pots!  One of them was a very tasty White Chicken Chili that is quickly becoming one of my go to recipes. 

This is easy because I use this...
Image courtesy of McCormick.

You can follow the packet or this is my slightly different version.

Easy White Chicken Chili
1 tbsp oil
1 lb. boneless skinless chicken breast, cut into cubes
2 cans of white beans, undrained
1 can chopped green chilies, undrained

Make it:
Cook chicken in oil about 5 minutes till no longer pink.  Add seasoning mix, beans, and chilies, bring to boil.  Cover and reduce heat and simmer 10 minutes, stirring occasionally. 
Of course, top with your favorite chili toppings!! I love cheese! I've put sour cream and avocado on this too and oh so yummy!

What's your favorite chili recipe?

Happy Monday!!

See my Link Parties page for where I'll be having fun at!

PS.!  Check out my guest post at A Little Slice of Special!!


Unknown said...

Looks delish! I'm definitely trying this! Hope your sharing at my place today! :)

Happy Monday,

Lindsay said...

Yummy! That looks awesome! I would love to give it a try! Thanks for sharing!

Hi, I'm Aleisha! said...

Oooohhh....this looks wonderful! Thanks for sharing, Sugar!!

Blessings from Cindy said...

I'm definitely saving this to try!
Thanks for sharing!

Sonya@Beyond the Screen Door said...

This is one of my all time favorite soups! But I haven't seen the McCormick package. I'm going to be on the look out for it. This sounds easy and delicious!

Betsy Pool said...

Thanks for linking up!! This recipe sounds so easy and looks so good! I'm going to have to try it!

KB said...

Looks delish!

We'd love for you to share your recipes with us at

Simply Delish Saturday

Lolly Jane said...

How easy is this? Perfect for this chilly weekend we're having! Thanks for sharing with us!!