Hunkie's birthday was this past Monday. Not gonna lie...he doesn't care for birthdays. Which is like the equivalent of rain on a parade for me. He wouldn't let me make a cake or a special dinner. I did manage to get him a gift...a new shirt from Lil' Hunkie and make a pie! I just so happened to need to make a dessert for one of our Pastors this week and so I relied on my sister's trusty Peanut Butter Pie to kill two birds with one stone. This recipe is so easy and makes 2 pies!
Peanut Butter Pie
courtesy of my sister, Erica
8oz cream cheese
1 cup peanut butter-I used smooth but use whatever you like best!
1 1/2 cup powdered sugar
12oz Cool Whip-about 3/4 of a 16oz tub
2 graham cracker pie crusts
1 Hershey chocolate bar, chilled
Melt together in microwave-safe bowl, cream cheese and peanut butter for 1-2 minutes, just enough to melt and stir together with spoon. And powdered sugar and Cool Whip, mix well. Pour into graham cracker crusts and chill in freezer for 1 hour. Before serving, grate chocolate bar on top of pies.
This is so yummy and yep it's all gone!
Sharing at my favorite parties!